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NWU (YUMSUK) Post-UTME/DE Form For 2022/2023 Session

The management of Yusuf Maitama Sule University Kano (YUMSUK) has released the Post UTME and direct entry screening form for the 2022/2023 Session
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NWU (YUMSUK) Post-UTME/DE Form - Candidates who selected Yusuf Maitama Sule University Kano as their First Choice in the 2022/2023 Joint Admission and Matriculation Board (JAMB) application for admission are invited to register ONLINE for the SCREENING EXERCISE via the University website.



Candidates must have;

  • Chosen the Yusuf Maitama sule university as first choice
  • For both UTME and Direct Entry candidates, a minimum of 5 O'level credits in SSCE (or equivalent), including English Language and Mathematics, must be obtained in no more than two sittings.
  • Scored a minimum Cut-off Mark of 170 points in the just concluded UTME exam.

Direct Entry Candidates: 

  • Must have a 2022 Direct Entry (D.E) online Registration Slip.
  • Must have a National Diploma (ND), IJMB, NCE (or equivalent) certificate or result statement.
  • Candidates with an ND must have a CGPA of at least 3.0 in science-based programmes and 3.5 in arts-based programmes.
  • Direct Entry candidates with N.C.E must have a minimum of 9 points for relevant programmes in the Faculty of Education.
  • Direct Entry candidates with UMB must have a minimum of 7 points for science-based programmes and 8 points for arts-based programmes.

How to Register for the NWU (YUMSUK) Post-UTME/DE Screening Exercise 

  1. Candidates who wish to register for the Aptitude Test or the D.E. Screening should go to the University WEBSITE at and select "2022 ADMISSION PORTAL."
  2. Candidates should then generate a REMITA Payment Invoice from the portal and proceed to any bank nationwide to pay the screening fee of TWO THOUSAND NAIRA (₦2,000.00).
  3. Candidates should return to the Portal to complete the registration process and print the Acknowledgement Slip, which should be presented along with other credentials during the Aptitude Test or Direct Entry Screening.
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